Saint-Germain French Bakery and Cafe is Bringing Parisian Culture to Buckhead

The French bakery is opening a Parisian-style dine-in location in Buckhead Village.
Saint Germain French Bakery and Cafe is Bringing Parisian Culture to Buckhead
Photo: Official

Ponce City Market’s Saint-Germain French Bakery Cafe is opening a new location in Buckhead Village. The bakery, which is named after the Parisian neighborhood of Saint-Germain-des-Pres, will offer the same pastries and treats that the original spot has been serving up since 2016.

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The space has both indoor and outdoor cafe seating, with an outdoor patio, marble-top tables, and of course, Parisian flare. Expect classic French pastries, macarons, croissants, chocolates, sandwiches, quiches, boards, and custom cakes, along with a selection of organic French wine and champagne from women-owned vineyards. 

“Saint Germain French Bakery & Café will be a true homage to the ‘joie de vivre’ of French café culture,” founder and co-owner Mathieu Jourdan Gassin said in a press release. “We’re excited to provide guests with a true neighborhood bakery and café to serve a little slice of France at any moment of the day.”

Saint-Germain French Bakery and Cafe is expected to open later this summer, so head to Buckhead Village in a few months to sniff out some of those delicious, buttery croissants.

Sydney Rende

Sydney Rende

Sydney Rende is a freelance writer and soon-to-be graduate of Syracuse University’s MFA program in Creative Writing. Her work has been published in The New York Times Style Magazine, The Michigan Quarterly Review, The New Ohio Review online, and Carve Magazine. She lives in Southern California, where she’s completing her first short story collection and desperately trying to conform to surf culture.
Sydney Rende

Sydney Rende

Sydney Rende is a freelance writer and soon-to-be graduate of Syracuse University’s MFA program in Creative Writing. Her work has been published in The New York Times Style Magazine, The Michigan Quarterly Review, The New Ohio Review online, and Carve Magazine. She lives in Southern California, where she’s completing her first short story collection and desperately trying to conform to surf culture.
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